Its elegance makes this cuvée a reference of the appellation. This wine has an elegant straw-yellow color decorated with green reflections that reflect its youth, a youth that can be found in the aromatic palette, carried on white flesh fruits (pear and peach) and plum. The palate is fresh, elegant and harmonious.

Key points: 

• A slightly sweet wine in accordance with the traditional vinification of clairette in Languedoc
• Tribute to the Mediterranean cradle, to its preserved nature and to its artists
• A unique bottle made of natural earth as an evocation of the first amphorae
• This wine is an invitation to celebrate a vineyard that is two thousand years old, a witness to a civilization and a living heritage of rare beauty.

Barton & Guestier Passeport Rose D’Anjou 750ml has a fine and elegant nose with ripe red berries aromas and hints of black pepper. Enjoyable wine, fruit divan, with overtones of sweet red fruits and spices.

Gérard Bertrand Gris Blanc Rosé  is an original rosé with a very pale pink color plus grey and whitish tints. The bouquet reveals delightful red berry scents. A slight sparkle on the palate gives the wine all its freshness and brings out its fruit to the full. The elegant finish is pleasantly fresh and mineral.

Pale shiny pink color. Seductive and delicate with ripe red berries and white flowers on the first and second nose. An explosion of fruit. Expressive on the palate with a nice freshness throughout the finish. To be enjoyed as an aperitif or with salads, grilling and Mediterranean dishes

Gérard Bertrand Côte des Rosés celebrates the Mediterranean lifestyle. A soft, pale, brilliant pink with bluish tints develops over time towards more orangey nuances. On the nose, fresh summer fruits, cassis and red currant are revealed, while floral notes of rose along with hints of grapefruit complete the picture. On the palate, the finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance.

Gérard Bertrand Côte des Roses Pinot Noir celebrates the Mediterranean way of life. The nose is greeted with fresh fruit aromas of Morello cherry, wild raspberry and spices. This pinot noir is velvety on the palate, with a wonderfully full texture, silky tannins, and an elegant, well-balanced finish. The bottle boasts a unique rose shape created by a young designer from the Ecole Boulle. This wine is as wonderful as a bunch of roses!

This wine is elegant, with a marmalade of ripe red berries (cherry, wild strawberry) and delicate floral notes. On the palate this wine has good concentration on the palate, good balance with a long fruity finish (red berries)

Heritage

It was in 1725 that Irishman Thomas Barton settled in Bordeaux to start his company, which is today the city’s oldest winehouse still in activity… His grandson Hugh teamed up with Frenchman Daniel Guestier and in 1802 their partnership became official. From the Chartrons area in the center of Bordeaux, barrels and bottles were loaded on board of ships that sailed via the Garonne river to numerous countries, starting with Ireland, England, Holland and the USA to reach over 130 countries at present.

Intense purple red color. The bouquet shows hints of violet, then an explosion of black fruit (black cherry, blackcurrant) combined with black pepper hints. The palate is marked by the attack that gives away to a nice evolution on the fruit in a consistent set and the finish is raised by the spicy notes.

Heritage

It was in 1725 that Irishman Thomas Barton settled in Bordeaux to start his company, which is today the city’s oldest winehouse still in activity… His grandson Hugh teamed up with Frenchman Daniel Guestier and in 1802 their partnership became official. From the Chartrons area in the center of Bordeaux, barrels and bottles were loaded on board of ships that sailed via the Garonne river to numerous countries, starting with Ireland, England, Holland and the USA to reach over 130 countries at present.

Endowed with a beautiful brilliant ruby red color, this complex and elegant wine offers delicious aromas of ripe red fruits, a round palate with well-balanced melted tannins.

Key Points: 

• Tribute to the Mediterranean cradle, to its preserved nature and to its artists
• A unique bottle made of natural earth as an evocation of the first amphorae
• This wine is an invitation to celebrate a vineyard that is two thousand years old, a witness to a civilization and a living heritage of rare beauty.
• Gold medalist at the Elle à Table 2020 competition
• Wine Spectator Top 100 2019

Gérard Bertrand Chateau L’ Hospitalet Grand Vin Rouge reveals a bright, ruby-red colour with an intense nose that carries predominant aromas of spices and red fruit (strawberry). On the palate, the fine, silky tannins enhance the fruity freshness of the wine. Pairs well with rack of lamb, game birds and mature cheeses.

Barton & Guestier Reserve Varietal Merlot has an intense nose, dominated by red fruit, with spices and some oak notes; a round and supple wine with well knit tannins on the palate.

Chateu Magnol is expressive, rich and complex on the nose mixing black berries (blackcurrant, back cherry) and well balanced spicy and minty notes. The palate is harmonious, well balanced full, fine and elegant with ripe tannins. The aftertaste is rich.

Heritage

It was in 1725 that Irishman Thomas Barton settled in Bordeaux to start his company, which is today the city’s oldest winehouse still in activity… His grandson Hugh teamed up with Frenchman Daniel Guestier and in 1802 their partnership became official. From the Chartrons area in the center of Bordeaux, barrels and bottles were loaded on board of ships that sailed via the Garonne river to numerous countries, starting with Ireland, England, Holland and the USA to reach over 130 countries at present.