Date: Wednesday 28th February 2024
Aperitif: 6:30pm
Dinner: 7pm
Location: Mille Fleurs, 23 Maraval Road, St. Clair, Port of Spain
Wines:
- Amelia Chardonnay 2021
- Carmin de Peumo 2018
- EPU by Almaviva 2020
- Marques de Casa Concha Heritage 2020
- Don Melchor 2017
Five-Course Dinner Menu Curated By: Chef Debra Sardinha
Wines Presented By: Sommelier Glenn de Kaey